Pro Amino's Accreditations and Certifications



HACCP Food Safety program

ISO 9001:2015 Quality Management Systems

 

 

 

 

 

 

 

 

 

 

 

Is your dry powder blender certified to contract manufacture your powdered products?

  • How do you make sure the product made won’t make people sick?
  • How do you ensure consistency with batches?
  • How do you guarantee quality?

Pro Amino is committed to meeting and maintaining world standards for quality, continuous improvement and customer satisfaction and we have an implemented and externally audited and certified HACCP Food Safety program in place to assure our clients that we are taking every reasonable precaution for food safety.

Certificate QMS42518 20170117

 

 

 

SAI-QualityISO 9001:2015 Quality Management Systems:

Pro Amino is certified with our ISO 9001:2015 Quality Management System in order to achieve consistent business processes and to ensure every product manufactured and packaged in our dry powder blending facility is consistently the same, using ingredients from approved suppliers to create quality products time after time.

 

 

 

Certificate FSM42470 20170117

 

SAI-HACCPHACCP Food Safety Management Systems:

Pro Amino staff and management is committed to the international standards of HACCP (Hazard Analysis & Critical Control Points) which is a risk management system for food manufacturers to identify, evaluates and controls hazards related to food safety to ensure that we take every reasonable precaution to produce safe food.

 

 

 

 

Australian Certified Organic: Processor, Food, Independent Contract Processor

Australian Certified Organic: Manufacturer / Processor, Food, Independent Contract Processor

 

Pro Amino is certified with Australian Certified Organic (ACO) to manufacture, blend and package Certified Organic products for clients.